Taco+Bar+for+200

25 lbs of hamburger seasoned with 2 containers of [|Trade East Taco Seasoning] available at GFC. (Prepare and freeze in advance) 1 case of 6" Flour Tortillas, available at GFC. 1 case of Fritos for walking Tacos (GFC) 20 lbs of sliced chicken breasts seasoned and prepared according to this recipe: Chicken and Green Peppers Approximately 15-20 green peppers sliced (and frozen until needed) to add to the chicken. 1 case of Chips (GFC) 2 large cans of nacho cheese (GFC) Guacamole Onions Sour Cream 1 large bag of shredded lettuce (GFC) Black olives 1 large can of chopped tomatoes (Fresh would be better) 1 large bag of shredded cheese (GFC) 2 Large cans of refried beans (GFC)
 * Tacos**:
 * Chicken and Peppers Fajitas:**
 * Chips and Cheese:**
 * Toppings:**


 * 20 lbs of Green Chili Smashed Potatoes**
 * Large Batch of Nora's Spanish Rice**
 * Traci's Taco Salad**

Ice Tea- 2 containers of concentrate (GFC) Lemonade- 2 containers of concentrate (GFC) Ice Water No pop=no pop cans to pick up and return!
 * Beverages:**

All food was kept warm with chafing dishes. Tortillas were kept warm in [|Tortilla Warmers bought on Amazon].

Cost, including cups, napkins, silverware, but not including the meat, was approximately 400 dollars.